Xinhui Puér Mini Citrus Tea 1 Piece

A small citrus with surprising depth. This traditional Chinese tea combines aged pu’er with dried green mandarin peel from Xinhui. The result is smooth and rounded, with a gentle citrus brightness layered over earthy notes.

Refreshing yet calming — a unique introduction to southern Chinese tea culture.

Brewing:
1 whole mini citrus per cup (or break into pieces)
Water: 95–100°C
Time: 3–5 min (can be steeped up to 10 times)
with 300ml of water or 5-10min with 2L